Multigrain
Our extremely popular grain bread.
Fantastic high fibre grain bread, without the typical
additives to upset the tummy. As soft
and fluffy as our white loaf but with added crunch.
Ideal for sandwiches or try
toasted for breakfast.
- GLUTEN FREE
- DAIRY FREE
- EGG FREE
- WHEAT FREE
Hand made in Woolgoolga, NSW, Oma's Gluten Free Bread is crafted using quality local and imported ingredients in a 100% dedicated gluten-free environment.
Best stored in the refrigerator.
INGREDIENTS: Maize, rice flour, soy flour, linseed, sunflower, buckwheat, psyllium, soy isolate, dextrose, yeast, vegetable gum, canola oil (GM free), vinegar, xanthan gum (415), salt, filtered water added. 560g net
