Menu

White




Our most popular bread.

This white loaf is soft and fluffy, great for sandwiches and no need to toast. But also superb when toasted.

  • GLUTEN FREE
  • DAIRY FREE
  • EGG FREE
  • WHEAT FREE


Hand made in Woolgoolga, NSW, Oma's Gluten Free Bread is crafted using quality local and imported ingredients in a 100% dedicated gluten-free environment.

Best stored in the refrigerator.


INGREDIENTS: Maize starch, rice flour, soy flour, psyllium, soy isolate, dextrose, yeast, vegetable gum, canola oil (GM free), vinegar, xanthan gum (415), salt, filtered water added. 480g net